Wedding Cakes Toronto - Make Your Celebration Special with Unique Cakes by LuxuryCakes.CA

Ingredients

4 - Eggs, separated
1 cup - Sugar
4 Tb - Cold water
1 cup - Sifted cake flour
1 tsp - Baking powder

Whipped cream
Sliced strawberries

Instructions

Oven Temp ~ 325°F        Baking Time ~ 30 Min.
Pan Type ~ small angel food pan

Preheat oven, grease a small tube pan.

- Beat egg yolks and sugar together until very light. Add water. Sift together flour and baking powder. Add to batter. Beat egg whites until stiff. Fold into batter. Pour batter into prepared pan.

- Bake. Cool completely and invert onto cake platter. Prepare whipped cream and strawberries. To serve, slice cake in half and fill with half the whipped cream. Top with remaining whipped cream and strawberries.